Château Valandraud have consistently impressed critics due to their high quality, and due to their relatively short supply, they are almost always in high demand. You can find lots of French earthiness in this wine which still shows very good fruit. From one of the exceptional vintag..
Notes of plum and dark berries on the nose. The palate is broad with delicious plum flavours. The malbec adds lucious tannins and the merlot softens the structure. The finish is long with hints of spice. ..
Deep, dark, brooding, tightly-wound fruits of the forest. Intense explosion of flavour – incredible
concentration and very, very long. Crunchy mineral and tannic structure – extremely primary but very
exciting to taste. A full-throttle wine but not without charm; the oak is present but..
Intoxicating, vibrant nose of crushed raspberry, white pepper and mint. Such precision and refinement on the palate, with notes of kirsch, grilled herbs and lavender. Fine tannins, with great refinement this is built to last. This generosity pursues us all the very to the very long finish, its ..
"A elegant and refined red with plum, berry, cedar and hazelnut. Full body, with fine tannins and a clean and pretty finish. 69% malbec, 21% cabernet sauvignon and rest petit verdot. Needs about three to four years to soften. Very much like the 2006 in style". 96 Points James Suck..
From the Catalan region of Conca de Barbera. A vibrant red/purple colour with wonderful aromas of ripe red fruits. The grapes are fermanted in steel tanks and then after a short maceration period of no more than 2 weeks this wine is aged for 12 months in oak barrels. This helps to leave a creamy, wa..
This really is a very good Pinot. From limestone soils that give the wine character and up to 12 months aged in oak barrels, there are hints of plum jam on the nose and palate along with lovely sublte and soft tannins. There are mineral notes on the palate too and some sweet spice. Very mediterranea..
This little known Spanish variatal has a big future ahead of it. Often found in Cava Rose blends but on its own Trepat produces fresh, medium bodied wines with wonderful acidity. After a very careful manual harvest the grapes are fermented in stanless steel tanks before being tranferres to oak barre..
An enticing wine which will awaken your senses from the very first encounter. Leather, boysenberry and sweet spices combine. The supple palate with its transparent flavours of red fruit and earthy textures leads to a finish that is both balanced and intriguing...
This deep crimson Merlot exudes opulent aromas of blackcurrants, cherry jam and dark chocolate which mingle with warming cinnamon and nutmeg. The palate is dominated by luscious dark fruit and gentle hints of baking spices, star anise and coffee. To create a wine that is both approachable and surpri..
This wine shows an intense ruby colour with purple hints, distinctive of its age. Very clean and bright. On the nose, it has a good length with ripe fruit aromas, developing a perfect harmony with the toasted aromas coming from the oak. On the mouth, it is a silky wine with a long after-taste and sh..