The DuMol winery was only founded in 1996 as a hobby, but since Andy Smith was recruited as winemaker in 1999 they have been producing some of the best examlpes of what the Russian River Valley has to offer. A truly superb Pinot Noir with Robert Parker scoring this vintage a tremendous 97 points. A ..
Goru is 50% Monastrell, 30% Syrah and 20% Petit Verdot. The grapes are all handpicked and vinified separately to ensure the best flavours possible. They then go through between 3 and 4 months in oak barrels before being blended.The result is an explosion of flavour. Ripe red fruits with some dar..
Made with organic grapes from the best of Bodegas Pio del Ramo's vineyards. This wine has a aromas of Black cherry & purple violet. Clean, fragant with bouquet of spice box, violets and blueberry. Smooth texture, with savory red fruits, soft round tannins, well-balanced acidity and..
Therefore, it has the characteristic dark red-purple colour and fragrances of gooseberry and pomegranate. A supple and spicy flavour with velvety tannins, yet leaving pleasant hints of spices and butter caramel...
Gaja’s 2005 Sori San Lorenzo is a dense, dark beauty of sensual, irresistible charm. This richly-textured, expansive wine flows with masses of ripe dark fruit, menthol, licorice and mineral in a sumptuous, full-bodied style...
Beautiful smooth red fruits dominate with more comlex peppery favours to add further complexity to this charming rustic wine. Beautifully made an blended with a lot of love and perfection from these two superb winemakers. ..
Carmenere is a French grape variety which 150 years ago was widely planted in Bordeaux. Many plantings in Chile that were previously identified as Merlot have now been identified as Carmenere. This example is weighty and well-balanced with soft, ripe plum and blackcurrant flavours, green pepper hint..
With a gloriously black cherry colour and soft fine tannins this wine boasts a wide cornucopia of fresh fruits; currants mingle with sweeter summer berries and freshened by clean acidity. It is a perfect for lunchtime or midweek evenings. It is red created from a blend of Pinot Noir, Caber..