Traditional Spanish vermouth made with a white wine base and cold maceration techniques. This one’s got oodles of botanicals including sea wormwood, coriander, bitter orange, elderflower, yarrow, cinnamon and wild marjoram – tasty stuff!..
A rich and dark Spiced English Vermouth made using English organic wormwood from Somerset, organic thyme from the New Forest, English wine from Three Choirs Vineyard in Gloucestershire as well as many other barks, peels and spices. Limited availability. 18% abv 70cl. For the ultimate Negroni b..