A stunning Burgundy from esteemed producer Anne Gros which is drinking now but will develop further complexity with age. Rich concentrated red and black fruits are in abundance, raspberries and blackberry along with violets and forest floor aromas. Superb with game and red meats and great on its own..
Baron de Sigognac 20 year Old is very supple on the nose dominated by impressions of vanilla and reminiscent of brioche. Quite velvety on the palate at the start followed by flavours of violets, prunes, and vanilla. A gentle but long finish evokes liquorice, cinnamon and dried fruit...
Introducing the Bollinger 2009 Vintage Champagne Spectre Limited Edition. The Spectre Limited Edition includes a metal (tin) chill box in black which holds the exclusive 2009 vintage design champagne, inspired from James Bond's classic tuxedo and elegance.Sourced exclusively from Grands..
An exceptional old vine blend of 75% Merlot and 25% Cabernet Franc from St Emilion Grand Cru next to a very favourable, fast draining and well-exposed site. Beautifully rich and full with good black cherry fruit, cassis and chocolate flavours. Excelling structure and very much ready to drink now. Th..
A blend of Cinsault and Grenache gives Clos des Crostes a gorgeously pale pink colour with a delicate nose of white flowers, apricots and a hint of citrus fruit. On the palate all that comes through with the addition of some summer berries. It is a wonderfully fresh and elegant wine perfect for summ..
Château Valandraud have consistently impressed critics due to their high quality, and due to their relatively short supply, they are almost always in high demand. You can find lots of French earthiness in this wine which still shows very good fruit. From one of the exceptional vintag..
Deep, dark, brooding, tightly-wound fruits of the forest. Intense explosion of flavour – incredible
concentration and very, very long. Crunchy mineral and tannic structure – extremely primary but very
exciting to taste. A full-throttle wine but not without charm; the oak is present but..
Intoxicating, vibrant nose of crushed raspberry, white pepper and mint. Such precision and refinement on the palate, with notes of kirsch, grilled herbs and lavender. Fine tannins, with great refinement this is built to last. This generosity pursues us all the very to the very long finish, its ..
"A elegant and refined red with plum, berry, cedar and hazelnut. Full body, with fine tannins and a clean and pretty finish. 69% malbec, 21% cabernet sauvignon and rest petit verdot. Needs about three to four years to soften. Very much like the 2006 in style". 96 Points James Suck..
Wine Advocate June, 2011 The 2009 Flor de Pingus (3000 cases) will ultimately spend 14 months in a mix of new and used French oak. It is opaque purple in colour with a primary perfume of pain grille, mineral, spice box, incense, and blackberry. Locked and loaded with remarkable concentration and dep..