At the island’s southwestern point sits Sant'Antioco, the
home to some of the oldest Carignan vines in the world, planted in 100%
sandy soil with some vines sitting as close as 50 metres to the sea, the wine
captivates the wonderful varietal expressiveness evoking a Mediterranean climate
Baron de Sigognac 20 year Old is very supple on the nose dominated by impressions of vanilla and reminiscent of brioche. Quite velvety on the palate at the start followed by flavours of violets, prunes, and vanilla. A gentle but long finish evokes liquorice, cinnamon and dried fruit...
An exceptional old vine blend of 75% Merlot and 25% Cabernet Franc from St Emilion Grand Cru next to a very favourable, fast draining and well-exposed site. Beautifully rich and full with good black cherry fruit, cassis and chocolate flavours. Excelling structure and very much ready to drink now. Th..
Intoxicating, vibrant nose of crushed raspberry, white pepper and mint. Such precision and refinement on the palate, with notes of kirsch, grilled herbs and lavender. Fine tannins, with great refinement this is built to last. This generosity pursues us all the very to the very long finish, its ..
"A elegant and refined red with plum, berry, cedar and hazelnut. Full body, with fine tannins and a clean and pretty finish. 69% malbec, 21% cabernet sauvignon and rest petit verdot. Needs about three to four years to soften. Very much like the 2006 in style". 96 Points James Suck..
90% Cabernet Sauvignon, 10% Merlot. Combining mountain and valley floor fruit from the most acclaimed wine regions in Napa Valley, including Rutherford, Yountville, Atlas Peak, Stag’s Leap and St. Helena, this stunning Cabernet Sauvignon is rich, intricate and delicious. On the palate, classic ..
This cuvée of Chambolle is often the easiest to approach thanks to its lower acidity. The tannins, whether soft or firm, are always balanced by the phenolic maturity of the vintage.The beautiful ruby colour is typical of the light soil. This is a delicate, elegant wine with notes of red fruit (red ..
This is a rich, generous Pommard which, after ageing for a few years, releases a full range of beautiful cherry notes with liquorice accents. It rewards careful cellaring for five to ten years, even longer for some vintages. ..
Flor de Pingus (3000 cases) will ultimately spend 14 months in a mix of new and used French oak. It is opaque purple in colour with a primary perfume of pain grille, mineral, spice box, incense, and blackberry. Locked and loaded with remarkable concentration and depth, this mouth-coating lengthy off..
The best wines from the Nahe have been described as having the elegance of the Rheingau, the body of a Rheinhessen and the acidity of a Mosel.There are several outstanding producers in the area, with the most celebrated being Helmut Dönnhoff.Scents of radish, lemon zest, and apricot preser..
The DuMol winery was only founded in 1996 as a hobby, but since Andy Smith was recruited as winemaker in 1999 they have been producing some of the best examlpes of what the Russian River Valley has to offer. A truly superb Pinot Noir with Robert Parker scoring this vintage a tremendous 97 points. A ..