No expense has been spared at Bodegas Roda in trying to produce the finest wines in this famous region. Huge investment in both vineyard and winery coupled with incredibly high standards produce a modern and sexy wine which has critics cooing. This Reserva is produced from some very old, extremely l..
Rosso is modern-classic style of Montalcino, produced for those who cant wait for their Brunello's to be ready to drink. It is aged for less time to before release, spending only 10-12 months in wood and 6 months in bottle. The Bafi vineyards are on the southern aspec of the Montalcino hill and ..
Domaine Perceval is today run by Pascal, the fourth generation of the family to work on this exceptional domain. within the French Alps and in the wine region known as Savioe the domain extends from the town of Marche, near Lake Saint André, to the territory of Chautagne, on the banks of Lake..
The first-ever release of this Merlot-based blend from California's Shafer vineyards, which garnered rave reviews from wine critics worldwide. A blend of 58% Merlot, 26% Cabernet Sauvignon and 16% Malbec, this is a rich, robust and vibrant wine with notes of dark berry fruits, caramel chocolate and ..
This is a wine is from Toro and is from organically farmed Tempranillo vines that are 40 years old. This gives the wine a depth in colour and structure softened by aging in French and American oak for 8 months. The grapes where macerated and fermented in stanless steel. When fermentation had finishe..
One of the true greats. 2006 is looking to be an excellent year - this truly impressive combination of ripeness, acidity, and tannin. An intense ruby/garnet colour, concentrated notes of black currant along with smoke, leather, liquorice and a herbal presence of chopped mint and forest floor. A..
One of the true greats. 2013 is looking to be an excellent year - this truly impressive combination of ripeness, acidity, and tannin. An intense ruby/garnet colour, concentrated notes of blackcurrent along with smoke, leather, liquorice and a herbal presence of chopped mint and forest floor. A very ..
“Forest floor, woodland berry and spice aromas emerge in the glass. The tight palate offers sour cherry, white pepper, grilled herb and a whiff of tobacco alongside close-grained tannins and racy acidity. An anisette note closes the finish.”*89 points Wine Enthusiast; December 1..
A rich ruby colured red, youthful and warm with a velvety texture. Rich flavours of dark berry fruit with subtle anise and spice on the finish.The barbera grapes for this distinctive wine are sourced from vineyards in the heart of the Asti zone.Winemaking is traditional, with a 10-day macera..
A brilliant purple in colour with a sweet nose of blackberry and hints of tobacco leaf. Wonderfully ripe tannins and long layered finish where hintsof cherry are present. Goes very well with raost meats and hearty stews...