A ‘second wine’ but La Reserve d’Angludet is made from the same vineyards & with the same dedication as Chateau Angludet itself. The strict selection in vineyard & from cask ensures the finished wine shares the same finesse, complexity & elegance of a fine Margaux. Supple dark fruits, liquorice & spice notes are held by assertive but ripe tannins that ensure Reserve d’Angludet can be enjoyed when young but will also allow further maturation. A good match for fine cuts of beef, roast lamb, wild mushrooms, game including venison, boar & rabbit & well flavoured strong cheeses.
A second wine is the term for a premium wine made by an estate that is second only to their Grand Vin. These wines are produced from the same vineyards as the grand vin but at a more accessible price & act as a great introduction to their `older sibling`. In the vineyard & winery, these wines generally receive the same treatment as the grand vin however, the overall blend & maturation are different.