A brown label because it reflects the generous soil of the region where this vigorous vine, which is late to sprout and to ripen, gives amazing results and finds its best expression: a wine with a bouquet that recalls the wood, with a pleasant freshness giving off at the same time a complex power in..
Move over Cava - Corpinnat is in town! Corpinnat is a great sparkling wine made in the heart of Penedes (just south of Barcelona) from 100% organic grapes, harvested by hand and vinified entirely on the premises of the winery.With aromas of jasmine, white flowers, green apples and citrus fruit, a ve..
Gregory Hecht and Francois Bannier created their business Hecht & Bannier in 2001. Their aim was to differentiate themselves from other wine producers by offering a unique range. Hecht and Bannier’s expertise is focused in the Languedoc and Roussillon region and they believe their wines allow wi..
Domaine La Colombette Grenache Rose is made near Beziers in the Languedoc, the Pugibet family are considered pioneering wine makers in the area with their ways of modernising without compromising on the desire to create wines that are as natural and respectful of the terroir as possible.This light r..
Therefore, it has the characteristic dark red-purple colour and fragrances of gooseberry and pomegranate. A supple and spicy flavour with velvety tannins, yet leaving pleasant hints of spices and butter caramel...
fine wine from the famous Burgundy grapes Aligoté. Malolactic fermentation of all raw materials, cold fermentation and ageing in French oak barrels gave guilt soft golden hue, pleasant aromatic bouquet and refreshing flavour with an attractive finish.Located in the Côte de Beaune, Burgundy, France. ..
former butcher Johann Schwarz, influenced by his two famous winemaker friends Alois Kracher and Manfred Krankl, became a winegrower and finally a cellar master, who now vinified his own grape material himself into remarkable wines. A Cuvee made of Scheurebe, Chardonnay and Sauvignon Blanc, shim..
Traditional Spanish vermouth made with a white wine base and cold maceration techniques. This one’s got oodles of botanicals including sea wormwood, coriander, bitter orange, elderflower, yarrow, cinnamon and wild marjoram – tasty stuff!..
Grenache, Cabernet Sauvignon, Carignan, Merlot, & TempranilloHerbal, rather reserved scent of mixed berries and a little cherries with earthy notes and dried floral traces.Relatively juicy fruit, light vegetal and earthy notes, floral on the palate, a hint of Provence herbs in the background, fi..